All American Products is an American brand that offers a range of high-quality household products, such as pressure canners, water bath canners, and sterilizers. The brand prides itself on its durable and reliable products that are made in the USA.
All American Products was founded in 1930 in Wisconsin, USA.
The brand has been manufacturing its signature pressure canners and sterilizers for over 90 years.
In 1950, the brand moved its headquarters to Manitowoc where it continued to grow and expand its product line.
Today, All American Products is owned by the Wisconsin Aluminum Foundry, a family-owned and operated business.
The brand continues to innovate and improve its products to meet the evolving needs of its customers.
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The All American Pressure Canner is the signature product of the brand. It is a large-capacity canner that uses pressure to safely and effectively preserve food. It is made of durable aluminum and has a metal-to-metal sealing system for a secure seal.
The All American Sterilizer is another popular product from the brand. It is a versatile sterilizer that can be used for a variety of applications, such as tattooing, laboratory work, and dental work. It is also made of durable aluminum and has a metal-to-metal sealing system for a secure seal.
The All American Water Bath Canner is a smaller-capacity canner that is used for preserving high-acid foods, such as fruits and tomatoes. It is made of durable aluminum and has a rack that keeps jars elevated and off the bottom for even heating.
Yes, All American Products are made in the USA, and the brand prides itself on using high-quality materials and craftsmanship.
No, it is not recommended to use an All American Pressure Canner on a glass stovetop. It is best to use it on a gas or electric stovetop or a propane burner.
A pressure canner works by using pressure to raise the boiling point of water, allowing food to be safely canned at higher temperatures. This kills harmful bacteria and preserves the food.
To clean your All American Pressure Canner, remove any food debris and wash the interior with soap and water. Dry thoroughly and store in a dry place.
Yes, a pressure canner can be used to safely can low-acid foods, such as meats and vegetables. It is important to follow the instructions carefully to ensure safe canning practices.